The Melt Mobile Story
Combining their culinary prowess and business savvy, along with a good amount of fearlessness, the duo took their dairy infatuation and grilled it between two slices of buttery artisanal bread and created the “Original Melt”. The canvas was set and the griddle was hot. Since that first ultimate grilled cheese sandwich, Melt Mobile has stuffed these scrumptious creations with everything from pulled pork, Angus burgers and slow braised short rib, to seasonal veggies, Diana’s famous meatballs, cheeses from around the world, and even peanut butter, bananas and Fluff!
Whether you’re an old school grilled cheese tomato soup dipper, or you’re feeling a little more adventurous, it’s all good.
All that matters is that you Take It Cheesy…
As seen on an episode of “3 Days to open” with Bobby Flay
In season 1 of “3 Days to Open” Melt Mobile invited super-star chef Bobby Flay to help launch the first food truck. We’ve come a long way since then!
2% PERCENT OF OUR PROCEEDS GO TO THE UMBRELLA CLUB!
A local charitable organization devoted to helping underprivileged children in need.
VOTED THE NUMBER ONE FOOD TRUCK!
Melt Mobile has been voted the best food truck in Connecticut – 3 years running.
Frequently Asked Questions
Is everything included when I book Melt Mobile Catering, including napkins and plates?
Yes, Melt Mobile will supply everything you need!
How long do you serve?
We serve for 2 hours.
How far will you travel for a catering event?
Melt Mobile is prominently in CT and NY, and will travel up to an hour and ½ away for events. Please contact us directly to learn more.
We Would Love To Hear From You
Use this form for your questions, comments, and PR and marketing queries.
Have an event you’d like to plan?
Visit our catering page.
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